To all those dairy oriented people if you are off to the Dairy Industry Conference in Melbourne  next week which takes place on May  13 and 14 and you want to know about Sacco cultures don’t forget to call in and chat to both the Sacco representative over specially from Italy and Danny O’Regan and Stephanie McCrabb from Coosheen Ingredients Ltd – see general details below

Drop by and say G’day

The 2015 Victorian Division of the Dairy Industry Association of Australia will hold their annual conference at the Pullman on the Park Hotel in Melbourne on the 13th and 14th May.

Coosheen and our starter culture supplier, Clerici-Sacco from Italy, will have a trade stand at the event.

Please call to Booth 18 where Mr Ashish Acharya from Clerici-Sacco and Danny O’Regan and Stephanie McCrabb from Coosheen will be there to answer any questions you may have on:

  • Cheese cultures
  • Protective cultures
  • Probiotics
  • Cultures for yoghurt and fermented milks

And then tell us how we can help you more!