New Zealand Cheese & Dairy Manufacture
Curds & Whey specialise in importing quality European cultures, enzymes & yeasts from Bioprox France & Sacco Italy with some selected Danisco specialty cultures as well.
We liaise closely with the technical teams of these companies to assist commercial clients develop new products. We pride ourselves on an efficient and collaborative service. We have access to a comprehensive range of European culture and technical advice regarding product development as well as the provision of trial samples is available and part of the development process
New Zealand Resellers
Curds & Whey supplies wholesale cheese making equipment and cheese making supplies to many shops & commercial outlets throughout New Zealand. If our product range suits your retail operation please feel free to contact us for wholesale pricing and order requirements.
Our Wholesale Product Ranges
With quality comes professionalism and Barkers Professional Ltd, Barkers sister company has over time developed an amazing range of natural food ingredients – toppings – fillings – sauces and still innovating daily.
four-peaksBarkers of Geraldine love quality. Look at where Barkers is based – one of the most beautiful areas in the South Island of New Zealand
Need support in developing your new product line – just come to us and we can supply all manner of things – fruit compotes, fruit mixes, lovely things to put in icecream, bakery and patisserie yummies, sauces that enhance and stir the senses – the list goes on!
We will be pleased to work with you to achieve your objectives in developing new and innovative products – from concept to shelf is what we aim for
Minimum purchasing quantities does apply but we can supply samples for tasting, professional guidance and expertise to help everyone grow and develop