NZ Champions of Cheese Awards Timetable for Entry
28272 NZ Champions of Cheese Awards – Entry Info Brochure – GREAT OPPORTUNITY TO...
Read moreChristmas and New Year Closing times
This is to let you know that Curds & Whey will close for the...
Read moreNZ Specialty Cheese Annual Award – Amateur Cheese Maker
We are trying to make greater efforts to reach all you fabulous Amateur Cheese Makers The cheese...
Read moreAdverse weather conditions affect courier delivery
Due to extreme weather conditions NZ Courier Post have advised that there will be...
Read moreSacco Italy impose more charges on their products
We are sorry but we have received latent notice of further charges by Sacco...
Read moreCook for Ukraine – We can make a difference
As food connects people in a way nothing else can, we would encourage you...
Read moreDebunking Cheese Myths from The Guardian UK ref:
Ref: https://www.theguardian.com/food/2021/dec/06/fromage-fictions-the-14-biggest-cheese-myths-debunked Some good tips and comments about what to look for and how to...
Read moreWE REMAIN OPEN – CONTACTLESS DELIVERY
STILL CHEESING ALONG LIKE YOU. HERE TO HELP DISTRACT BY MAKING DELICIOUS CHEESE AND...
Read morele confine a’int all that bad!
Lockdown is frustrating but the Vaxelaire family – traditional cheesemakers in the Vosges region...
Read moreInspirational fun teaching gets remarkable results
St Peters College Auckland scooped the Home Crafted Cheese and Cheesemaker Award at last...
Read moreCulture availability …
So sorry that so many cultures are “out of stock”. This is entirely due...
Read moreA gifted Home Cheesemaker shares some tips
One of the joys of running Curds & Whey is getting to know fascinating...
Read moreMay Newsletter – Cheesy as always!
May 2020 – Lets keep the blues away except in Cheese – Enjoy the...
Read more2020 NZ Champions of Cheese Awards winners announced
It is with pleasure that we congratulate the winner of the Curds & Whey...
Read moreCulture & other stock item hold ups
Apologies for not being able to provide certain cultures and other basic stock items...
Read moreIntroducing More Vegan Cultures
We are aware of changing trends and continue to introduce new products to the...
Read moreCurds & Whey will remain open ….
This is to reassure you all that we continue to operate and are here...
Read moreTaking care of our customers … Covid 19 Virus
This is to assure our customers that any order received by us is treated...
Read moreNZ Specialty Cheese Awards – proposed dates 2020
Dates for your diary 2020 Wednesday 19 & Thursday 20 February: Cheeses for judging to...
Read moreLooking to purchase a second hand chilller – see below
Is there anyone out there who wishes to sell a chiller capable of temperature...
Read moreJennifer Rodrigue – winner 2019 NZSCA Homecrafted Cheesemaker award
Every year at the NZSCA Cheese Awards it is a fascinating surprise to meet...
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