Bioprox Di-Prox TPF 10 has been specifically produced for Indian curd products particularly Dashi. Blend of cultures in freeze dried form containing a combination of multiple thermophilic bacteria with fast fermentation profile. This culture should limit whey separation during transportation and is designed to be phage robust
20UA Unit sachet covers 1000+L milk
Contains selected strains of Streptococcus thermophilus
Culture has a long shelf life when kept in a cool environment.
Helpful Hints enclosed
Allergen certificate lactic cultures Bioprox
Bioprox Certificate OK Kosher Dairy cultures 310518
