Bioprox Aroma-Prox GC 065 is a versatile ripening and aroma culture containing the strain Geotrichum candidum and has been developed for the ripening of many cheeses as Geotrichum provides de-acidification and a fast growth on the curd surface.  It develops quickly with a nice white creamy colour cover on the cheese surface and produces a delicate flavour

Use preferably in conjunction with Penicillin Candidium to obtain a delicious depth of taste enhancement

10D sachet covers  app 1000+ litres milk. Culture has a long shelf life when kept in a cool environment.  Helpful Hints enclosed.

Bio Aroma Prox GC65 CCE_000035(1)

Bioprox Certificate OK Kosher Dairy cultures 310518

bbd 03/25