The raw materials used are free of milk and products thereof including lactose. Free of peanut, tree nut, sesame, egg, fish, shellfish, mollusc, crustacean, sulphite, cereals containing gluten, celery, mustard, soy, dairy products and lupine.
VSAB-1 contains selected strains of Streptococcus thermophilus added with probiotic strains of Lactobacillus acidopilus and Bifidobacterium animalis ssp. lactis
20U package – covers up to 2000L non dairy milk and provides increased mouth aroma with increased viscosity
Good shelf life. Ideal for people who want fermented vegetable drinks, and stirred dairy alternatives such as “vegan” yoghurt.
Please see Technical Information Sheet VSAB-1
Read CLERICI-Halal certificate
bbd 21/01/27
