Culture Bioprox Yo-Prox 947 20U suitable yoghurt, continental & hard cheese & excellent for making Icecream!

$38.00 inc. GST

Bioprox Yo-Prox 947 has the facility to make a range of continental and hard cheese and also aromatic sour yoghurt. Suitable for vegetarian and gluten-free diets. Not suitable for vegan diet.  Bioprox Yo-Prox 947 is a useful culture to use given its proven versatility. Suitable for use as a frozen pot yoghurt. Suitable for making Icecream.

Also a good culture for “souring” beer

bbd 06/24

 

 

SKU: Bio-3-2-2 Categories: , ,

Bioprox Yo-Prox 947 is a blend of cultures in freeze-dried form for direct vat inoculation. Mix of the following strains: Streptoccus thermophilus and Lactobacillus bulgaricus

Suitable for yoghurt, continental and hard cheese manufacturing. Suitable for vegetarian and gluten-free diets. Not suitable for vegan diet.

Suitable for use as a frozen pot yoghurt. Suitable for making Icecream.

20U sachet covers  up to 1000 litres milk. Culture has a long shelf life when kept in a cool environment. Helpful Hints enclosed

Data sheet 643154 YO-PROX 947 – 08 2021

Allergens  certificate lactic cultures Bioprox

Bioprox Certificate OK Kosher Dairy cultures 310518

 bbd 06/24