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Blue Cheeses, fresh cheeses, soft cheeses, creams & Many More – Culture Bioprox Di-Prox M 235

Bioprox Di-Prox 235

Bioprox France producer of contemporary innovative dairy cultures

www.bioprox.com/en

Makes a fantastic range of cheese – very versatile culture

 

$36.00 inc. GST

SKU: Bioprox Di-Prox 235 Category:

Description

Such a good versatile general culture that makes many different cheeses Unbelievable – it costs less than 5 cents to change 1 litre of milk into delicious cheese – with a long shelf life this gives terrific versatility to your cheesemaking.

20UA Unit sachet covers 50+kg cheese. Blend of mesophilic cultures.

Contains selected strains of Lactococcus lactis ssp.lactis and Lactococcus lactis subsp lactis var diacetylactis and Leuconostoc mesenteroides ssp cremoris which ensures a uniform and controlled production of fresh cheese, soft cheese, semi-hard cheese and hard cheese

Suitable for:: Blue Cheeses, Fresh Cheeses, Soft Cheeses and Creams

Culture has a long shelf life when kept in a cool environment. Culture covers 50+kg of cheese according to application level (1000L milk)

Helpful Hints enclosed

Please see Technical Information Sheet Bioprox Di-Prox 235

Allergens certificate lactic cultures Bioprox

Bioprox Certificate OK Kosher Dairy cultures 310518

bbd 11/19