How To Make Cheese

Simple step by step instructions on how to make your own cheese at home! Read more »

Latest Blog Posts

  • EASTER BREAK CLOSE TIMES - FROM THURSDAY 01 APRIL 2021 REOPEN WEDNESDAY 07 APRIL 2021
  • Culture availability … - So sorry that so many cultures are “out of stock”.  This is entirely due to Covid 19 rampaging through Europe and the difficulties of accessing supply.  It is a difficult time for all.  All cultures have been on order for quite some time and we are making every effort to access for you.  However please […]
  • A gifted Home Cheesemaker shares some tips - One of the joys of running Curds & Whey is getting to know fascinating people such as a very talented local cheesemaker
  • May Newsletter – Cheesy as always! - May 2020 - Lets keep the blues away except in Cheese - Enjoy the latest edition of our newsletter!
  • 2020 NZ Champions of Cheese Awards winners announced - It is with pleasure that we congratulate the winner of the Curds & Whey Homecrafted Cheese and Homecrafted Cheesemaker the highly talented Tony Hamblyn.