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Cheese Molds & Presses

Curds & Whey supplies C. van't Riet dairy equipment to the New Zealand and Australian market. Every effort is made by C van’t Riet Dairy Technology to provide top quality equipment at an attractive price.

Please note: Quotes for all C. van't Riet equipment are provided ex-factory; they cannot be paid for on this website. Your quote will be provided in Euro and may be subject to change at any time.

Please contact us to request a quote>>

We also supply a range of quality block molds for commercial cheesemaking of Feta, Camembert and many other cheeses. These are available for purchase directly from this website.

Browse our product range:

Block Mold - Camembert
Top of the range formula and manufacture - Block Camembert Mold without base. Grouping 5 x 4 units @ 108mm. Commercial strength.
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$ 290.00
inc GST
Block Mold - Camembert - Ovale
Top of the range formula and manufacture - Block Camembert Mold without base. Grouping 6 x 4 units @ 62 x 132mm per unit. Commercial strength. Suit other cheese styles as well.
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$ 450.00
inc GST
Block Mold - Crottin
Top of the range formula and manufacture - Block Crottin Mold with holding tray. Suitable for commercial cheesemaking.
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$ 280.00
inc GST
Block Mold - Feta
Top of the range formula and manufacture - Block Feta Mold without base - Suitable for commercial cheesemaking. Extremely strong and durable.
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$ 424.00
inc GST
Column Cheese Press
If a great number of cheese of the same size have to be pressed, then the best is to use a column cheese press.
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$ 0.00
inc GST
Tunnel Cheese Press
The C. Van't Riet tunnel cheese press works in a similar way to a conveyor system. The cheese moulds are automatically transferred through the system.
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$ 0.00
inc GST
Vertical Cheese Press
The C. van't Riet vertical cheese press is very easy to operate and is used to press whey from the curd. It is suitable for various types of cheese and is also suitable for using differential pressure
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$ 0.00
inc GST
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