Product Code: CH-6

Want to make your own Continental Italian and Swiss cheese? This kit contains everything you need to make your own mozzarella. Thereafter you can make many other hard cheese such as parmesan, romano - and many other semi/hard and hard cheese

Kit comprises one each of:

• MOT 092EE dvs culture
• Rennet stick x 2 - freeze dried dvs rennet stick (Albamax). Each sachet covers 75 litres milk
• Lipase (if you do not like calf, please let us know your preference either kid or lamb available
• General basket molds (2)
• Ricotta baskets (2)
• Cheese wax
• Cheese wrap
• Mozzarella and Whole Milk Ricotta cheese recipes & general tips

The cheese culture will cover 100 litres milk and will make many other hard cooked Italian & Swiss hard cheeses.  Sometimes Calcium Chloride is necessary to "firm up" your curd but this is an optional choice and may be purchased separately in powder form. Culture and rennet have a long shelf life.